KSU"s CAFSSS will prepare graduates for a variety of jobs in these fields.
The CAFSSS baccalaureate degree program in Agriculture, Food, and Environment (AFE) with four individual Options in Agricultural, Environmental, Nutritional Sciences and Food Systems, and Aquaculture Systems prepares graduates in these growth areas in the U.S. economy. Using an interdisciplinary approach, students from diverse backgrounds will develop a broad understanding of relationships between agricultural and aquaculture systems, food safety, and the environment.
The CAFSSS also offers Masters' degrees in Aquaculture/Aquatic Science, and Environmental Studies (MES).
Students must complete a total of 121 credit hours in the specified areas, which includes a Liberal Studies Requirement of 42 semester credit hours. Each Option will require 36 credit hours of required and elective courses, as well as 15 credit hours in supporting courses. Whitney Young Students must complete a total of 121 credit hours in the specified areas; with each Option requiring 43 credit hours of required and elective courses, as well as 18 credit hours in supporting courses. Options in Agricultural, Food, Environmental, and Aquaculture Systems each incorporate Required AFE Core courses (AFE 116, AFE 117, AFE 211, AFE 217, AFE 311, AFE 340, AFE 411, AFE 401, and AFE 450), plus four option requirements and four option electives:
The major requirements satisfy the natural sciences requirements for the Liberal Studies General Core (Section III.C) as well as the math requirement (Section I).
| Liberal Studies Core Required | 45 credits* |
|---|---|
| AFE Option Courses | 22 credits |
| AFE Elective Courses | 21 credits |
| Support Courses | 15 credits** |
| Free electives | 9 credits |
| Total | 12 credits |
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