46- Antonious, GF (2014). Presented a research paper titled “Antioxidant content of pepper grown in recycled water”, presented at the American Society for Horticultural Science (ASHS), July 28-31, 2014 Annual Conference, Rosen Plaza Hotel, Orlando, FL. Published abstract: https://ashs.confex.com/ashs/2014/webprogramarchives/Paper19293.html

47- Antonious, G.F. presented “Grantsmanship” at the KSU College of Agriculture, Food Science, and Sustainable Systems Grant Writing Workshop on May 22, 2014 in the Cooperative Extension Building to KSU Faculty and Staff.

48- Antonious, GF (2014). Presented a research paper titled “Enzymatic activity and concentration of trace-elements in soil collected from three Kentucky Counties. Published abstract of oral presentation at the Soil Science Society of America (SSSA), November 2-5, 2014 Annual Meeting, Long Beach Convention Center, S-7, CA. https://scisoc.confex.com/scisoc/2014am/webprogram/Paper85116.html

49- Antonious, GF (2014). Sewage sludge enhanced the glucosinolates content of collard greens, University of Kentucky, Food, Fruit and Vegetable 2014, PR-688, pages 32-34, University of Kentucky College of Agriculture, Food and Environment Annual Report, Lexington, KY 40546.

http://www2.ca.ukv.edu/agc/pubs/PR/PR688/PR688.pdf

50- Antonious, G.F. presented “KSU/CAFSSS Environmental Studies and Sustainable Systems Research, Extension, and Teaching Activities” to faculty and administrators from Michael Okpara University, Nigeria on Thursday, May 15, 2014 in KSU/Ext Bldg.

51- Kobayashi, H., pomper, KW, and Antonious, GF (2014). Presented a poster titled “Phenolic content and antioxidant capacity of spicebush, (Lindera benzoin L.) tea”, page 94, Presented at the American Society for Horticultural Science (ASHS), July 28-31, 2014 Annual Conference, Rosen Plaza Hotel, Orlando, FL.

52- Antonious, GF (2014). Oral presentation titled “Glucosinolates of collard greens grown under three soil management practices” at the Kentucky Academy of Science (KAS), 2014 Annual Meeting, November 14-16, 2014, Lexington Convention Center, 430 West Vine St., Lexington, KY 40507.

53-Antonious, GF (2014). Oral presentation titled “Screening the USDA/ARS new Capsicum genotypes for fruit antioxidant contents” at the Kentucky Academy of Science, 2014 Annual Meeting, November 14-16, 2014, Lexington Convention Center, 430 West Vine St. Lexington, 40507.

54- Eric Turley and George Antonious (2014). Oral presentation titled “Monitoring nutrients levels in Kentucky River” at the Kentucky Academy of Science (KAS), 2014 Annual Meeting, November 14-16, 2014, Lexington Convention Center, 430 West Vine St., Lexington, KY 40507.

55- (KSU graduate student) and George Antonious (2014). Oral presentation titled “Evaluation of hot pepper genotypes for growth and fruit production in Kentucky” at the Kentucky Academy of Science, 2014 Annual Meeting, November 14-16, 2014, Lexington Convention Center, 430 West Vine St., Lexington, KY 40507.

56- (KSU undergraduate student), Regina Hill, and George Antonious (2014). Oral presentation titled “Runoff and leaching of herbicides from agriculture fields” at the Kentucky

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