Semmens, K., Wang YH, Turton, R., 2006. Software Tool to Forecast Trout Growth and Water Quality in Flowing Water Systems. Penn Aqua- Spreading the Good News. Mechanicsburg, PA, September 20-23, 2006.
Semmens, K. 2006. Production of Large Hybrid Bluegill Sunfish. Aquaculture America, Las Vegas, NV, February 13-16, 2006.
Lazur, AL, DM McIntosh, KJ Semmens, TP West, and K Buzby, 2006. Increasing Economic and Environmental Sustainability of Aquaculture Systems Through Aquatic Plant Culture. Northeast Aquaculture Conference and Exposition, Groton, CT, Dec 8, 2006.
Tierney, A., Viadero, R., and K. Semmens. Diet Selection Using Four Factored Analysis for Rainbow Trout (Oncorhynchus mykiss) Reared in Treated Mine Water, Aquaculture America, Las Vegas, NV, February 13-16, 2006.
Miller, D., K.J. Semmens, J. Davalos, and R. Viadero, 2005. New Materials and Modular Construction of Small Raceway Systems in West Virginia. Abstract from presentation at the East Coast Trout Management Workshop, Lock Haven State University, PA, June 6-8.
Tierney, A.E., R. C. Viadero, Jr., and K. J. Semmens, 2005. Implications of Active Dissolved Metal Concentrations and Speciation on the Use of Treated Mine Water for the Culture Oncorhynchus mykiss. Abstract from presentation at the East Coast Trout Management Workshop, Lock Haven State University, PA, June 6-8.
Semmens, K.J. 2005. A Tool to Estimate Daily Feed Ration for Trout. Abstract from presentation at the East Coast Trout Management Workshop, Lock Haven State University, PA, June 6-8.
C. Chen, J. Nguyen, K. Semmens, S. Beamer, and J. Jaczynski. Storage Stability of Omega-3-Enhanced Rainbow Trout (Oncorhynchus mykiss): 1. Refrigerated Storage Temperature. Institute of Food Technologists, New Orleans, LA, July 16-20, 2005.
C. Chen, J. Nguyen, K. Semmens, S. Beamer, and J. Jaczynski. Storage Stability of Omega-3-enhanced Rainbow Trout (Oncorhynchus mykiss): 2. Abusive Storage Temperature. Institute of Food Technologists, New Orleans, LA, July 16-20, 2005.
Chen YC, Nguyen J, Semmens K, Beamer S, Jaczynski J. 2005. Omega-3 fatty acid and total fat contents in omega-3-enhanced farmed Rainbow Trout (Oncorhynchus mykiss). Abstract # 88A-20. Institute of Food Technologists, New Orleans, LA.
C. Chen, J. Nguyen, K. Semmens, S. Beamer, and J. Jaczynski. Effects of Dietary Alpha-tocopheryl Acetate on Lipid Oxidation of Omega-3-Enhanced Farmed Rainbow Trout (Oncorhynchus mykiss). Institute of Food Technologists, New Orleans, LA, July 16-20, 2005.
Borisova, T., Semmens K., D'Souza G., 2005. Economic Analysis of Production of Female Green Sunfish x Male Bluegill Hybrids in West Virginia, Abstract and presentation at the World Aquaculture Society National Conference & Exposition, Aquaculture America 2005, January 17-20, New Orleans, LA.
20