AGRICULTURE, FOOD, & ENVIRONMENT
GET YOUR BACHELOR OF SCIENCE IN
The College of Agriculture, Communities, and the Environment offers this undergraduate major with five options: Agricultural Systems, Environmental Systems, Nutritional Sciences and Food Systems, Aquaculture Systems, and Agriculture Business. AFE graduates are prepared for careers in all areas of the agriculture industry including farming, research, agriculture business, forestry, fish and wildlife management, land management, and Cooperative Extension. This versatile degree also equips students with skills for graduate degree programs.
OPTION IN AGRICULTURAL SYSTEMS
The Agricultural Systems option prepares students for careers in the agriculture and natural sciences industries, developing skills in economics and marketing, soil science, entomology, organic agriculture, agriculture and energy, ornamental plants, and urban agriculture. Graduates of this program will be ready for careers in one of the top-employing fields in the U.S.
REQUIRED CLASSES INCLUDE:
AFE 318 Environmental Entomology AFE 334 Soil Science AFE 426 Agriculture Economics and Marketing AFE 445 Agriculture and Energy
Recommended Option Electives: AFE 425 Organic Agriculture AFE 435 Urban Agriculture AFE 440 Ornamental and Landscape Plants AFE 443 Apiculture/Pollination Biology AQU 480 Introduction to Geographic Information Systems