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                "text": "Kentucky State University Cooperative Extension Connections",
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                "text": "Sweet Sugar Pumpkin: Autumn's Healthy Delight",
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                "text": "Kwabena M. Sarpong, Undergraduate Research Assistant\nRichard Kabanda, Graduate Research Assistant\nCora Teets, M.S., Research & Extension Associate for Sustainable Agriculture & Food Systems\nTheoneste Nzaramyimana, Ph.D., Assistant Professor for Urban Agriculture",
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                "text": "Introduction and Background",
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                "text": "Sweet sugar pumpkins, also known as pie pumpkins, are small, round varieties cultivated specifically for cooking and baking.",
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                    "l": 30.48,
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                "text": "They are nutrient-dense, offering a rich source of beta-carotene, fiber, potassium, and antioxidants (Batool et al., 2022).",
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                "text": "Due to their smooth texture and natural sweetness, they are commonly used in pies, soups, and purees (USDA SNAP-Ed, 2025).",
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                    "l": 29.52,
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                "text": "Increased interest in seasonal and local produce has led to a resurgence in sweet sugar pumpkin farming, particularly in fall markets.",
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                "page": 1,
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                "text": "Health Benefits and Nutritional Value",
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                    "l": 29.52,
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                "text": "Beta-Carotene: Converts to vitamin A, supporting eye health and immune function.",
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                "page": 1,
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                "text": "Dietary Fiber: Aids digestion and promotes satiety.",
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                    "l": 30.24,
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                "text": "Healthy Fat: Seeds have a high content of polyunsaturated and monounsaturated fatty acids (Batool et al., 2022).",
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            {
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                    "l": 30.24,
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                "text": "Potassium: Helps regulate blood pressure and fluid balance (Mayo Clinic, 2024).",
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            {
                "page": 1,
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                    "l": 29.76,
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                "text": "Vitamin C: Boosts immunity and acts as an antioxidant (USDA SNAP-Ed, 2025).",
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                "page": 1,
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                    "l": 332.64,
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                "text": "Cooking Tips",
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                "location": {
                    "l": 331.44,
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                "text": "Make a perfect pumpkin pie with a smooth texture and natural sweetness.",
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                "location": {
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                "text": "Blend roasted pumpkin into smoothies.",
                "marker": "•",
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            {
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                "text": "Bake homemade pumpkin bread or muffins.",
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            {
                "page": 1,
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                    "l": 330.96,
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                "text": "Use pumpkin puree as a base for soups and sauces.",
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                "text": "Replace butter with pumpkin puree in recipes for a healthy twist.",
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            {
                "page": 1,
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                "location": {
                    "l": 332.64,
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                    "b": 128.4
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                "text": "Cultivation in Kentucky",
                "reading_order": 22,
                "level": 2
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                "location": {
                    "l": 330.72,
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                "text": "Grows well in Kentucky's warm, temperate climate.",
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                "location": {
                    "l": 331.2,
                    "t": 105.12,
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                "text": "Direct-seed outdoors from late May to early June after last frost (UK, 2021). Seeds need a soil temperature above 70circF to germinate (Wilson & Barickman, 2025).",
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                "list_id": "L4",
                "level": 0,
                "reading_order": 24
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            {
                "page": 1,
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                "location": {
                    "l": 330.72,
                    "t": 35.76,
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                "text": "Matures in 90–100 days (depending on variety);\nharvest occurs in September or October (UK, 2021).",
                "marker": "•",
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                "level": 0,
                "reading_order": 25
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        ]
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    {
        "page": 2,
        "items": [
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                "page": 2,
                "type": "TITLE",
                "location": {
                    "l": 28.56,
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                    "r": 201.12,
                    "b": 751.2
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                "text": "Current Trends in Production",
                "reading_order": 0,
                "level": 2
            },
            {
                "page": 2,
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                "location": {
                    "l": 28.32,
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                    "r": 284.64,
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                "text": "Heirloom Varieties: Gaining popularity for flavor and appearance.",
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                "reading_order": 1
            },
            {
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                "location": {
                    "l": 28.8,
                    "t": 706.32,
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                "text": "Organic Farming: Reduced pesticide use appeals to health-conscious consumers.",
                "marker": "•",
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            },
            {
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                "location": {
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                "text": "Seasonal Farmers Markets: A growing venue for local pumpkin sales for fresh consumption and value-added products (e.g. baked goods) (USDA-NIFA, 2001).",
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                "text": "Edible Landscaping: Home gardeners and small farmers increasingly integrate sugar pumpkins.",
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            {
                "page": 2,
                "type": "TITLE",
                "location": {
                    "l": 29.76,
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                "text": "Fun Facts About Sweet Sugar Pumpkin",
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                "location": {
                    "l": 30.24,
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                "text": "Fruit by Nature: A sweet sugar pumpkin is considered a fruit. Pumpkins grow from a flower on a vine and contain seeds, which makes them fruits (Texas A&M, 2023).",
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                "text": "Edible Skin: When roasted, the skin becomes soft and edible—no peeling required!",
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            {
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                "location": {
                    "l": 30.72,
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                "text": "Compact & Convenient: Unlike large carving pumpkins, sweet sugar pumpkins are easy to handle and store in small spaces.",
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            {
                "page": 2,
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                "location": {
                    "l": 30.48,
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                "text": "Rich in Antioxidants: Their deep orange color comes from beta-carotene, a powerful antioxidant that supports eye and skin health (Batool et al., 2022).",
                "marker": "•",
                "list_id": "L6",
                "level": 0,
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            },
            {
                "page": 2,
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                "location": {
                    "l": 30.96,
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                "text": "Pollinator-Friendly: Their large yellow flowers attract bees and help support pollinators. It is essential to protect pollinators by limiting pesticide application.",
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            },
            {
                "page": 2,
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                "location": {
                    "l": 30.72,
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                "text": "Long Shelf Life: When stored in a cool (50-55°F), dry place (humidity 50-75%), whole sugar pumpkins can last 2–3 months after harvest (Wilson & Barickman, 2025).",
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            {
                "page": 2,
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                "text": "Acknowledgments",
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            {
                "page": 2,
                "type": "TEXT",
                "location": {
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                "text": "We thank Ms. Nicole Daniels, Mr. Jody Thompson, and Ms. Kara Back-Campbell for their time and review of this publication. We acknowledge the USDA Evans-Allen Project #7004987 for support of this research.",
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            {
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                "text": "Sources",
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                "page": 2,
                "type": "TITLE",
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                "text": "Growing Tips, Care, & Maintenance",
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            {
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                "location": {
                    "l": 341.04,
                    "t": 737.52,
                    "r": 586.08,
                    "b": 693.6
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                "text": "Crops require full sun and well-drained, fertile soil. Incorporate organic matter into the soil and build high rows to help with drainage.",
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            {
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                "location": {
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                "text": "Black plastic mulch is beneficial for weed control, and it conserves moisture, accelerates plant growth, and reduces fruit rots.",
                "marker": "•",
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            {
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                "text": "Seeds need to be planted 1–1.5 inches deep. Space hills 2–5 feet apart within the row with 4–8 feet between the rows, depending on variety.",
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                "location": {
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                "text": "In general, apply 4–6 pounds of a complete fertilizer per 100 feet of row 2 weeks before planting. Be careful not to over-fertilize and keep fertilizer off the leaves.",
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            {
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                "text": "Sufficient watering is important. Drip irrigation uses less water, reduces disease, and applies water only at the roots.",
                "marker": "•",
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            {
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                "location": {
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                "text": "Pumpkins are harvested when fully mature, when skin is darkened and developed to the proper color for that variety.",
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            },
            {
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                "text": "Squash vine borers, squash bugs, and spider mites are the most common insects that affect pumpkins. The best pest control is a regular, scheduled spray program when necessary.",
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            {
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                "location": {
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                    "t": 381.36,
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                "text": "Grow pumpkin varieties that have disease and virus resistance to prevent these conditions.",
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                "level": 0,
                "reading_order": 23
            },
            {
                "page": 2,
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                "text": "",
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            {
                "page": 2,
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                "text": "A slice of fall: sweet sugar pumpkin pie.",
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            },
            {
                "page": 2,
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                "location": {
                    "l": 18.24,
                    "t": 170.4,
                    "r": 577.92,
                    "b": 151.2
                },
                "text": "Batool M. et al. Nutritional Value, Phytochemical Potential, and Therapeutic Benefits of Pumpkin (Cucurbita sp.). Plants (Basel). (May, 2022). 11(11):1394. doi: 10.3390/plants11111394. PMID: 35684166; PMCID: PMC9182978.",
                "marker": "•",
                "list_id": "L8",
                "level": 0,
                "reading_order": 26
            },
            {
                "page": 2,
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                "location": {
                    "l": 21.6,
                    "t": 147.36,
                    "r": 603.36,
                    "b": 137.52
                },
                "text": "Texas A&M University Stories. (2023, October 12). Are Pumpkins a fruits or vegetable? Retrieved April 6th, 2026, from https://stories.tamu.edu/news/2023/10/12/are-pumpkins-a-fruit-or-a-vegetable/",
                "marker": "•",
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            },
            {
                "page": 2,
                "type": "LIST_ITEM",
                "location": {
                    "l": 21.36,
                    "t": 135.12,
                    "r": 602.16,
                    "b": 116.16
                },
                "text": "Mayo Clinic - Health Systems. (Nov. 2024). From inflammation to heart health: The perks of pumpkin in your diet. Retrieved April 6th, 2026, from https://www.mayoclinichealthsystem.org/hometownhealth/speaking-of-health/the-perks-of-pumpkin-in-your-diet",
                "marker": "•",
                "list_id": "L8",
                "level": 0,
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            },
            {
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                "location": {
                    "l": 22.32,
                    "t": 112.56,
                    "r": 580.08,
                    "b": 103.2
                },
                "text": "University of Kentucky (UK) Cooperative Extension Service. (2021). Home Vegetable Gardening in Kentucky (ID-128). Retrieved April 6th, 2026, from https://publications.mgcafe.ukv.edu/id-128",
                "marker": "•",
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                "location": {
                    "l": 21.36,
                    "t": 100.08,
                    "r": 517.44,
                    "b": 90.24
                },
                "text": "USDA-NIFA. (Sept. 2001). Crop Profile for Pumpkins in Kentucky. Retrieved April 6th, 2026, from https://ipdata.ipmcenters.org/documents/cropprofiles/KYpumpkin.pdf",
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