Urban Horticultural Production
Urban horticulture is expanding as city residents transform vacant lots, backyards, and community gardens into spaces for fresh produce, herbs, and flowers. These gardens enhance community health, biodiversity, and sustainability. However, urban soil often faces issues from contamination, compaction, and poor management. Soil testing is a vital first step for urban growers, revealing key information about nutrients, pH, organic matter, and possible contaminants.
This guide provides a simple, step-by-step approach to soil testing, helping urban growers create healthy, productive, and safe gardens.
When to Test: Ideally, test soil 3-6 months before planting, especially if amendments are needed.
How Often: At least every 2–3 years for ongoing gardens. Test annually if growing food intensively or applying compost/fertilizer regularly.
| Lawn | 3-4 Inches |
|---|---|
| Flower Garden | 4-6 Inches |
| Shrub Beds | 6-8 Inches |
| Vegetable Gardens | 4-6 Inches |
| Trees | 4-8 Inches |
| Pastures | 4-6 Inches |
Look for different environments in your field or garden and collect separate samples from areas that are mostly sunny versus those in deep shade, or dry areas versus wet areas.
*Do not sample compost areas, under the dripline of trees, or near sidewalks and driveways.