| Designated Premises Supervisor |
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| Town/City* | |
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| County | |
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| Postcode* | |
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| Date of Birth* | |
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| Personal Licence Number (if known) | In the process of completing the personal licence training course |
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| Issuing Licensing Authority (if known) | |
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| Adult Entertainment |
| Please highlight any adult entertainment or services, activities, other entertainment or matters ancillary to the use of the premises that may give rise to concern in respect of children (please read guidance note 9).* | This will be a seafood restaurant serving alongside six Cocktails |
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| Opening Hours Standard Times |
| Standard days and timings, where the premises are open to the public. (please read guidance note 7)* Please enter times in 24hr format (HH:MM) |
| Day* | Every Day |
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| 17:00 |
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| 22:00 |
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| Opening Hours |
| State any seasonal variations. (please read guidance note 5) | Summer time everyday and Winter months Thursday Friday Saturday Sunday |
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| Please state any Non-standard timings, where you intend the premises to be open to the public at different times from the Standard days and times listed? (please read guidance note 6) | Start times 5 pm until 10 pm |
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