| Title | District | Description |
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| Meat Inspector (21.50 FTE) | Southwest Northwest Eastern | Conducts inspection activities for official establishments, custom exempt operations, and meat depots |
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| Livestock Inspector Supervisor (3.00 FTE) | Southwest, Northwest Eastern | Oversees inspection activity in his or her respective district. |
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| Meat Inspector Compliance Officer (2.00 FTE) | Statewide Compliance | Conducts surveillance activities in Montana retail establishments. Duties include sampling, labeling, and general compliance work. |
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| Compliance Tech (1.00 FTE) | Helena Office Administration | Oversees Public Health Information System, in charge of the sampling program, and general office administration. |
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| Compliance Tech (1.00 FTE) | Helena Office Administration | Enforces labeling criteria for meat labels for all meat establishments. Performs relief inspector duties when needed. |
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| Training Development Specialist (1.00 FTE) | Helena Office Administration | Trains staff to perform meat inspection activities. Acts as Enforcement Investigation Analysis Officer which conducts in-depth food safety assessments for official establishments. |
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| Regulatory Program Manager (1.00 FTE) | Helena Office Administration | Leads operations for the meat inspection program. |
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