{ "document_id": 16857, "page": 282, "width_pt": 612, "height_pt": 792, "rotation": 0, "pipeline_version": "paddleocr-vl-1.6+paul-48", "engine": "paddleocr_vl", "source_run_id": 16968, "item_count": 16, "counts_by_type": { "footer": 2, "heading": 4, "text": 10 }, "build_ms": 3, "items": [ { "id": "p282.1", "order": 1, "type": "heading", "bbox": { "l": 51.6, "t": 751.44, "r": 165.84, "b": 738.96 }, "text": "KENTUCKY STATE UNIVERSITY", "attrs": { "block_label": "paragraph_title" }, "level": 3 }, { "id": "p282.2", "order": 2, "type": "text", "bbox": { "l": 51.12, "t": 738, "r": 552, "b": 696.48 }, "text": "JOU 434: Practicum in Journalism. Work as a reporter editor in a supervised role at a news media organization; 100 total work hours for 3 semester hour credits. Prerequisites: JOU 362 or consent of instructor, and junior standing (60 earned credit hours). Credit: 3 semester hours." }, { "id": "p282.3", "order": 3, "type": "text", "bbox": { "l": 51.36, "t": 681.36, "r": 553.68, "b": 639.84 }, "text": "JOU 435: Practicum in Broadcast Journalism. Work as a reporter in a supervised role at a television or radio station; 100 total work hours for 3 semester hour credits. Prerequisites: JOU 367 or consent of instructor, and junior standing (60 earned credit hours)/ Credit: 3 semester hours." }, { "id": "p282.4", "order": 4, "type": "text", "bbox": { "l": 51.6, "t": 624.96, "r": 541.68, "b": 583.68 }, "text": "JOU 436: Practicum in Public Relations. Work as a PR practitioner in a supervised role in a public relations environment; 100 total work hours for 3 semester credit hours. Prerequisites: JOU 365 or instructor's consent, and junior standing (60 earned credit hours). Credit: 3 semester hours." }, { "id": "p282.5", "order": 5, "type": "heading", "bbox": { "l": 51.6, "t": 569.04, "r": 100.56, "b": 556.32 }, "text": "JAPANESE", "attrs": { "block_label": "paragraph_title" }, "level": 3 }, { "id": "p282.6", "order": 6, "type": "text", "bbox": { "l": 50.4, "t": 540.72, "r": 536.16, "b": 513.36 }, "text": "JPN 171: Conversational Japanese I. An introductory course with emphasis on the everyday spoken language, and some writing. Credit: 3 semester hours." }, { "id": "p282.7", "order": 7, "type": "text", "bbox": { "l": 51.6, "t": 498.48, "r": 550.56, "b": 470.88 }, "text": "JPN 172: Conversational Japanese II. Continuation of JPN 171 with emphasis on pronunciation, grammar, vocabulary, listening, oral expression, and some writing. Prerequisite: JPN 171 or consent of instructor. Credit: 3 semester hours." }, { "id": "p282.8", "order": 8, "type": "heading", "bbox": { "l": 51.6, "t": 456.24, "r": 95.04, "b": 444.48 }, "text": "KOREAN", "attrs": { "block_label": "paragraph_title" }, "level": 3 }, { "id": "p282.9", "order": 9, "type": "text", "bbox": { "l": 51.12, "t": 427.92, "r": 552.48, "b": 387.12 }, "text": "KOR 171: Introduction to Korean Culture and Language. An introductory study of Korean culture with an emphasis on the basics of HanGul (the Korean language alphabet). Prerequisite: KOR 171 or consent of instructor. Credit: 3 semester hours." }, { "id": "p282.10", "order": 10, "type": "text", "bbox": { "l": 51.36, "t": 372, "r": 557.04, "b": 330.96 }, "text": "KOR 172: Korean Languages II. Continuation of KOR 171 to reinforce the basic foundation of the Korean language with emphasis on developing writing, reading and conversational skills. Prerequisite: KOR 171 or consent of instructor. Credit: 3 semester hours." }, { "id": "p282.11", "order": 11, "type": "heading", "bbox": { "l": 51.6, "t": 315.6, "r": 75.12, "b": 303.36 }, "text": "KSU", "attrs": { "block_label": "paragraph_title" }, "level": 3 }, { "id": "p282.12", "order": 12, "type": "text", "bbox": { "l": 50.64, "t": 287.04, "r": 558.24, "b": 217.44 }, "text": "KSU 101: Bred Training. This course is designed to assist students in making a smooth academic and social transition to University life. Through guided experiences, students will begin the self-exploration process while working towards creating a college mindset. An emphasis is to place on exposing students to campus resources, KSU History, and fostering academic success. A service learning component is also required. For new students or students with less than 30 transfer hours, Credit: 1 semester hour." }, { "id": "p282.13", "order": 13, "type": "text", "bbox": { "l": 51.36, "t": 203.28, "r": 559.44, "b": 119.52 }, "text": "KSU 102: Bred Building. This course builds on the KSU 101 seminar by deeply examining personal development. KSU 102 course deliberately aids students through the process of critical thinking, academic and career exploration, faculty/staff engagement and leadership development. Upon completion of this course students will be able to identify and narrow their academic and career choices. A service-learning component is also required. All students must take this course as a graduation requirement. This course is credit bearing. To enroll, student must have completed less than 30 credit hours. Credit: 1 semester hour." }, { "id": "p282.14", "order": 14, "type": "text", "bbox": { "l": 50.88, "t": 104.64, "r": 523.44, "b": 62.88 }, "text": "KSU 118: Introduction to University Learning. This course is an introduction to the college experience and the opportunity to explore the skills and expectations necessary at the college level. In alignment with the student learning outcomes, students will explore the psychology of success, adapt to effective learning behaviors, and" }, { "id": "p282.15", "order": 15, "type": "footer", "bbox": { "l": 52.8, "t": 44.88, "r": 67.92, "b": 35.76 }, "text": "282", "attrs": { "block_label": "number" } }, { "id": "p282.16", "order": 16, "type": "footer", "bbox": { "l": 227.28, "t": 45.12, "r": 384.48, "b": 35.28 }, "text": "2021-2022 KSU UNDERGRADUATE CATALOG", "attrs": { "block_label": "footer" } } ], "excluded_furniture": { "first": [], "last": [] } }