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            "text": "Teaching and Degree Programs",
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            "text": "Today’s world needs people prepared to solve global challenges related to agribusiness, climate change, a safe and reliable food supply, protection of natural resources, improved nutrition, public health, and alternative energy sources. The USDA and U.S. Department of Labor predict significant job growth in the areas of food, renewable energy, and environment. The College of Agriculture, Food Science, and Sustainable Systems (CAFSSS) is housed in the KSU Land Grant Program and will prepare graduates for a variety of jobs in these fields. Within CAFSSS there are two academic Divisions, the Division of Aquaculture and the Division of Agriculture, Food, and Environment. The College offers a Certificate Degree in Aquaculture/Aquatic Science at the undergraduate level which can be completed entirely online. The CAFSSS Baccalaureate degree program in Agriculture, Food, and Environment has four individual options in Agricultural, Nutritional Sciences and Food, Environmental, and Aquaculture Systems is offered to allow training of graduates in these growth areas in the U.S. economy. The Division of Aquaculture has the largest offering of online aquaculture courses in the U.S., having had students from 39 states and 27 countries complete online courses. They are offered at both undergraduate and graduate levels. The Masters of Science degrees in Aquaculture/Aquatic Science, and Environmental Studies further expand educational and employment opportunities."
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