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            "text": "Unconditional admission to the B. A. program in Mass Communications and Journalism requires the following:"
        },
        {
            "id": "p113.2",
            "order": 2,
            "type": "list",
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            "children": [
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                    "id": "p113.2.1",
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                    "text": "The student must be in good academic standing with the University;",
                    "marker": "-"
                },
                {
                    "id": "p113.2.2",
                    "order": 4,
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                    "bbox": {
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                    "text": "The student must have completed with a passing mark (C or above) the pre-requisite English courses, namely, ENG 101-English Composition I and ENG 102-English Composition II;",
                    "marker": "-"
                },
                {
                    "id": "p113.2.3",
                    "order": 5,
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                    "bbox": {
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                    "text": "The student must have a 3.0 Grade Point Average (4.0 scale) in English courses taken prior to application to the Journalism major;",
                    "marker": "-"
                },
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                    "id": "p113.2.4",
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                    "bbox": {
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                    "text": "The student must submit a letter of application articulating his or her interest in Journalism."
                }
            ]
        },
        {
            "id": "p113.3",
            "order": 7,
            "type": "text",
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            "text": "Students who do not hold the 3.0 GPA in English coursework may be considered for conditional admission, but must receive consent of the Journalism faculty and will be placed in a probationary status for the first academic year of coursework in Journalism."
        },
        {
            "id": "p113.4",
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            "type": "heading",
            "bbox": {
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            "text": "Major Program in Mass Communications and Journalism",
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        },
        {
            "id": "p113.5",
            "order": 9,
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            "text": "The major has three components: 1) a 21 credit hour “core” of fundamental coursework in basic journalism (the existing B. A. Minor in Journalism), 2) a 9 credit hour “concentration” in the student’s choice of more advanced coursework options in Print, Public Relations, or Broadcast Journalism, and 3) a 6 credit hour selection of elective courses which offer appropriate, relevant support for the student’s choice of a Journalism concentration:"
        },
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            "type": "heading",
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            "text": "I. 21 Credit Hour “Core” for All Concentrations",
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            "level": 3
        },
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                "b": 227.04
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            "text": "",
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            "children": [
                {
                    "id": "p113.7.1",
                    "order": 12,
                    "type": "list_item",
                    "bbox": {
                        "l": 69.6,
                        "t": 314.88,
                        "r": 210,
                        "b": 300.96
                    },
                    "text": "ART 307 Digital Photography I"
                },
                {
                    "id": "p113.7.2",
                    "order": 13,
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                    "bbox": {
                        "l": 69.12,
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                    },
                    "text": "ENG 204 Journalism"
                },
                {
                    "id": "p113.7.3",
                    "order": 14,
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                    "bbox": {
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                        "b": 276.96
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                    "text": "ENG 361 Journalism II"
                },
                {
                    "id": "p113.7.4",
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                    "bbox": {
                        "l": 69.36,
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                        "r": 179.52,
                        "b": 264.48
                    },
                    "text": "ENG 362 News Editing"
                },
                {
                    "id": "p113.7.5",
                    "order": 16,
                    "type": "list_item",
                    "bbox": {
                        "l": 69.36,
                        "t": 264.72,
                        "r": 230.64,
                        "b": 252
                    },
                    "text": "ENG 364 Desktop/Web Publishing"
                },
                {
                    "id": "p113.7.6",
                    "order": 17,
                    "type": "list_item",
                    "bbox": {
                        "l": 69.12,
                        "t": 252.72,
                        "r": 270,
                        "b": 239.04
                    },
                    "text": "ENG 365 Advanced Public Affairs Reporting"
                },
                {
                    "id": "p113.7.7",
                    "order": 18,
                    "type": "list_item",
                    "bbox": {
                        "l": 69.84,
                        "t": 239.76,
                        "r": 237.6,
                        "b": 227.04
                    },
                    "text": "ENG 366 Seminar in Public Relations"
                }
            ]
        },
        {
            "id": "p113.8",
            "order": 19,
            "type": "text",
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                "b": 180.24
            },
            "text": "These courses are all part of the existing Minor in Journalism and are present in the current KSU Catalogue."
        },
        {
            "id": "p113.9",
            "order": 20,
            "type": "text",
            "bbox": {
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                "t": 736.08,
                "r": 560.16,
                "b": 700.08
            },
            "text": "ENG/JOU 370 Public Relations Campaigns\nENG/JOU 371 Public Relations Special Events Planning"
        },
        {
            "id": "p113.10",
            "order": 21,
            "type": "text",
            "bbox": {
                "l": 330.96,
                "t": 700.56,
                "r": 532.32,
                "b": 687.12
            },
            "text": "ENG/JOU 436 Practicum in Public Relations"
        },
        {
            "id": "p113.11",
            "order": 22,
            "type": "text",
            "bbox": {
                "l": 330.24,
                "t": 675.84,
                "r": 557.04,
                "b": 624.96
            },
            "text": "Concentration in Broadcast Journalism\nENG/JOU 367 Television and Radio Production\nENG/JOU 369 Community Journalism (Broadcast)\nENG/JOU 435 Practicum in Broadcast Journalism"
        },
        {
            "id": "p113.12",
            "order": 23,
            "type": "heading",
            "bbox": {
                "l": 312.24,
                "t": 614.64,
                "r": 559.44,
                "b": 588.24
            },
            "text": "III. 6 Credit Hours Selected From a Menu of Appropriate Supportive Electives",
            "attrs": {
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            },
            "level": 3
        },
        {
            "id": "p113.13",
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            "type": "list",
            "bbox": {
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                "t": 576.96,
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                "b": 427.68
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            "text": "",
            "attrs": {
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            "children": [
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                    "id": "p113.13.1",
                    "order": 25,
                    "type": "list_item",
                    "bbox": {
                        "l": 330.48,
                        "t": 576.96,
                        "r": 546.48,
                        "b": 564.24
                    },
                    "text": "ART 322 Intro to Digital Photojournalism"
                },
                {
                    "id": "p113.13.2",
                    "order": 26,
                    "type": "list_item",
                    "bbox": {
                        "l": 331.2,
                        "t": 564.48,
                        "r": 504.96,
                        "b": 552.24
                    },
                    "text": "ART 407 Digital Photography II"
                },
                {
                    "id": "p113.13.3",
                    "order": 27,
                    "type": "list_item",
                    "bbox": {
                        "l": 330.96,
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                        "r": 512.16,
                        "b": 539.52
                    },
                    "text": "HIS 202 U. S. History Since 1865"
                },
                {
                    "id": "p113.13.4",
                    "order": 28,
                    "type": "list_item",
                    "bbox": {
                        "l": 331.68,
                        "t": 539.52,
                        "r": 385.2,
                        "b": 528.24
                    },
                    "text": "POS/PSY/"
                },
                {
                    "id": "p113.13.5",
                    "order": 29,
                    "type": "list_item",
                    "bbox": {
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                        "b": 515.52
                    },
                    "text": "SOC 300 Statistics for BSS"
                },
                {
                    "id": "p113.13.6",
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                    "type": "list_item",
                    "bbox": {
                        "l": 331.2,
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                        "r": 530.64,
                        "b": 503.04
                    },
                    "text": "POS 160 State and Local Government"
                },
                {
                    "id": "p113.13.7",
                    "order": 31,
                    "type": "list_item",
                    "bbox": {
                        "l": 330.96,
                        "t": 502.56,
                        "r": 556.32,
                        "b": 489.84
                    },
                    "text": "PUA 305 Contemporary Public Policy Issues"
                },
                {
                    "id": "p113.13.8",
                    "order": 32,
                    "type": "list_item",
                    "bbox": {
                        "l": 330.96,
                        "t": 490.32,
                        "r": 477.12,
                        "b": 477.6
                    },
                    "text": "SPE 200 Public Speaking"
                },
                {
                    "id": "p113.13.9",
                    "order": 33,
                    "type": "list_item",
                    "bbox": {
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                        "r": 560.4,
                        "b": 451.92
                    },
                    "text": "(Or other courses as approved by the Division of LLP Chair and Journalism Faculty)"
                },
                {
                    "id": "p113.13.10",
                    "order": 34,
                    "type": "list_item",
                    "bbox": {
                        "l": 330.48,
                        "t": 441.6,
                        "r": 525.84,
                        "b": 427.68
                    },
                    "text": "Total Credit Hours in the Major: 36"
                }
            ]
        },
        {
            "id": "p113.14",
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            "type": "heading",
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                "t": 416.64,
                "r": 397.44,
                "b": 403.92
            },
            "text": "Minor in English",
            "attrs": {
                "block_label": "paragraph_title"
            },
            "level": 3
        },
        {
            "id": "p113.15",
            "order": 36,
            "type": "text",
            "bbox": {
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                "r": 559.92,
                "b": 378
            },
            "text": "A minor in English requires the completion of 21 semester credit hours in the following courses:"
        },
        {
            "id": "p113.16",
            "order": 37,
            "type": "text",
            "bbox": {
                "l": 330.48,
                "t": 366,
                "r": 483.6,
                "b": 353.52
            },
            "text": "ENG 214: Persuasive Writing"
        },
        {
            "id": "p113.17",
            "order": 38,
            "type": "text",
            "bbox": {
                "l": 330.96,
                "t": 352.56,
                "r": 506.88,
                "b": 339.84
            },
            "text": "ENG 313: Non-Western Literature"
        },
        {
            "id": "p113.18",
            "order": 39,
            "type": "text",
            "bbox": {
                "l": 330.72,
                "t": 328.08,
                "r": 472.8,
                "b": 315.12
            },
            "text": "One language class. Choose from:"
        },
        {
            "id": "p113.19",
            "order": 40,
            "type": "text",
            "bbox": {
                "l": 331.2,
                "t": 314.88,
                "r": 492,
                "b": 302.4
            },
            "text": "ENG 311: Advanced Grammar"
        },
        {
            "id": "p113.20",
            "order": 41,
            "type": "text",
            "bbox": {
                "l": 331.2,
                "t": 301.68,
                "r": 542.4,
                "b": 288.24
            },
            "text": "ENG 314: History of the English Language"
        },
        {
            "id": "p113.21",
            "order": 42,
            "type": "text",
            "bbox": {
                "l": 331.2,
                "t": 288.48,
                "r": 450.24,
                "b": 274.8
            },
            "text": "ENG 317: Linguistics"
        },
        {
            "id": "p113.22",
            "order": 43,
            "type": "text",
            "bbox": {
                "l": 330.72,
                "t": 264,
                "r": 521.52,
                "b": 251.28
            },
            "text": "One British and one American Survey class:"
        },
        {
            "id": "p113.23",
            "order": 44,
            "type": "text",
            "bbox": {
                "l": 330.96,
                "t": 250.8,
                "r": 537.84,
                "b": 238.08
            },
            "text": "ENG 322: Survey of British Literature I or"
        },
        {
            "id": "p113.24",
            "order": 45,
            "type": "text",
            "bbox": {
                "l": 330.96,
                "t": 237.6,
                "r": 532.08,
                "b": 213.36
            },
            "text": "ENG 323: Survey of British Literature II and either"
        },
        {
            "id": "p113.25",
            "order": 46,
            "type": "text",
            "bbox": {
                "l": 330.96,
                "t": 212.4,
                "r": 550.8,
                "b": 199.2
            },
            "text": "ENG 324: Survey of American Literature I or"
        },
        {
            "id": "p113.26",
            "order": 47,
            "type": "text",
            "bbox": {
                "l": 331.2,
                "t": 198.48,
                "r": 544.08,
                "b": 185.28
            },
            "text": "ENG 324: Survey of American Literature II"
        },
        {
            "id": "p113.27",
            "order": 48,
            "type": "heading",
            "bbox": {
                "l": 330.96,
                "t": 174,
                "r": 437.76,
                "b": 161.76
            },
            "text": "One major author class:",
            "level": 3
        },
        {
            "id": "p113.28",
            "order": 49,
            "type": "heading",
            "bbox": {
                "l": 51.36,
                "t": 169.44,
                "r": 274.56,
                "b": 156.48
            },
            "text": "II. 9 Credit Hours in a Selected Concentration",
            "attrs": {
                "block_label": "paragraph_title"
            },
            "level": 3
        },
        {
            "id": "p113.29",
            "order": 50,
            "type": "text",
            "bbox": {
                "l": 331.68,
                "t": 160.32,
                "r": 456,
                "b": 148.56
            },
            "text": "ENG 411: Shakespeare"
        },
        {
            "id": "p113.30",
            "order": 51,
            "type": "text",
            "bbox": {
                "l": 331.68,
                "t": 147.36,
                "r": 473.28,
                "b": 135.12
            },
            "text": "ENG 415: Major Author(s)"
        },
        {
            "id": "p113.31",
            "order": 52,
            "type": "text",
            "bbox": {
                "l": 68.88,
                "t": 143.52,
                "r": 289.92,
                "b": 85.92
            },
            "text": "Concentration in Print Journalism\nENG/JOU 368 Community Journalism (Print)\nENG/JOU 401 Special Topics in Print Journalism\nENG/JOU 434 Practicum in Print Journalism\nConcentration in Public Relations\nENG/JOU 370 Public Relations Campaigns\nENG/JOU 371 Public Relations Special Events Planning"
        },
        {
            "id": "p113.32",
            "order": 53,
            "type": "text",
            "bbox": {
                "l": 331.2,
                "t": 135.36,
                "r": 522.48,
                "b": 121.68
            },
            "text": "One elective (any 300/400 level ENG class)"
        },
        {
            "id": "p113.33",
            "order": 54,
            "type": "text",
            "bbox": {
                "l": 312.48,
                "t": 110.64,
                "r": 560.16,
                "b": 85.44
            },
            "text": "In addition to the above courses, a teaching minor in English requires the completion of 24 semester credit"
        },
        {
            "id": "p113.34",
            "order": 55,
            "type": "footer",
            "bbox": {
                "l": 297.6,
                "t": 70.32,
                "r": 315.6,
                "b": 60.48
            },
            "text": "102",
            "attrs": {
                "block_label": "number"
            }
        },
        {
            "id": "p113.35",
            "order": 56,
            "type": "footer",
            "bbox": {
                "l": 235.44,
                "t": 83.52,
                "r": 377.52,
                "b": 72
            },
            "text": "KSU CATALOGUE, 2011-2012",
            "attrs": {
                "block_label": "footer"
            }
        }
    ],
    "excluded_furniture": {
        "first": [],
        "last": []
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}