{ "document_id": 16776, "page": 50, "width_pt": 612, "height_pt": 792, "rotation": 0, "pipeline_version": "paddleocr-vl-1.6+paul-48", "engine": "paddleocr_vl", "source_run_id": 16897, "item_count": 14, "counts_by_type": { "footer": 1, "header": 1, "text": 12 }, "build_ms": 1, "items": [ { "id": "p50.1", "order": 1, "type": "header", "bbox": { "l": 426, "t": 756.24, "r": 505.44, "b": 743.76 }, "text": "Antonious - CV", "attrs": { "block_label": "header" }, "level": 2 }, { "id": "p50.2", "order": 2, "type": "text", "bbox": { "l": 70.08, "t": 719.28, "r": 534.72, "b": 669.36 }, "text": "13- Antonious, GF (2015). Reducing herbicides in agricultural runoff and seepage water. Book chapter-1, pages 3-34. In: Herbicides, Physiology of Action, and Safety, ISBN 978-953-51-4413-7. November 2015, edited by Andrew Price, Linda Sarunaite, and Jessica Kelton. Published by Intech, Janeza Trdine 9, 51000 Rijeka, Croatia.", "attrs": { "block_label": "reference_content" } }, { "id": "p50.3", "order": 3, "type": "text", "bbox": { "l": 70.32, "t": 657.12, "r": 524.88, "b": 619.68 }, "text": "14- Antonious, GF and Snyder, JC (2015): Repellency and oviposition deterrence of wild tomato leaf extracts to spider mites, Tetranychus urticae Koch. J. Environmental Science and Health, Part B, volume 50, 667-673.", "attrs": { "block_label": "reference_content" } }, { "id": "p50.4", "order": 4, "type": "text", "bbox": { "l": 70.32, "t": 607.2, "r": 522.24, "b": 556.56 }, "text": "15- J. Bradley Morris, Carlene Chase, Danielle Treadwell, Rosie Koenig, Alyssa Choc, Jose Pable Morales-Payand, Tim Murphy & George F. Antonious (2015). Effect of sunn hemp (Crotalaria juncea L.) cutting date and planting density on weed suppression in Georgia, USA. J. Environmental Science and Health Part B (2015) 50, 614–621.", "attrs": { "block_label": "reference_content" } }, { "id": "p50.5", "order": 5, "type": "text", "bbox": { "l": 70.56, "t": 538.08, "r": 540.72, "b": 487.92 }, "text": "16- Kochhar, TS and Antonious, GF (2014). Antioxidants content of hot pepper from the USDA national collection. Volume 2, chapter 30, pages 327-335, In: Biotechnology and Conservation of Species from Arid Regions. Sardar, A. Farooq; Raeid Abed; and Senan Baquir (Eds.), July 30, 2014. Published by: Nova Science Publishers Inc., New York, USA. ISBN: 978-1-63117-872-6 (e-Book).", "attrs": { "block_label": "reference_content" } }, { "id": "p50.6", "order": 6, "type": "text", "bbox": { "l": 70.8, "t": 475.44, "r": 537.36, "b": 437.76 }, "text": "17- Antonious, GF; Eric T. Turley; Regina R. Hill (2014): Impact of soil amendments on metribuzin and DCPA half-lives and mobility into agricultural runoff water. J. Environmental Science and Health, Part B, volume 49, 313–323.", "attrs": { "block_label": "reference_content" } }, { "id": "p50.7", "order": 7, "type": "text", "bbox": { "l": 70.32, "t": 419.28, "r": 536.16, "b": 382.08 }, "text": "18- Antonious, G.F. (2014). Impact of soil management practices on yield, fruit quality, and antioxidant contents of pepper at four stages of fruit development. J. Environmental Sci. Health, Part B49, 769-774.", "attrs": { "block_label": "reference_content" } }, { "id": "p50.8", "order": 8, "type": "text", "bbox": { "l": 70.56, "t": 369.12, "r": 541.44, "b": 331.44 }, "text": "19- Antonious, GF; Eric T. Turley; Regina R. Hill (2014). Antioxidant contents of bell pepper and melon fruits grown in soil amended with recycled waste. J. Environmental Science and Health, Part B, volume 49, 361–365", "attrs": { "block_label": "reference_content" } }, { "id": "p50.9", "order": 9, "type": "text", "bbox": { "l": 69.12, "t": 318.48, "r": 534.96, "b": 255.84 }, "text": "20- Antonious, GF; Eric Turley; Michael Bomford; Steven Mims; John Sedlacek; Thomas Webster; Jennifer Hubbard-Sanchez (2014): Sustainable Research Projects and Campus Initiatives in the College of Agriculture, Food Science, and Sustainable Systems at Kentucky State University, pages 42-47,. Published in Sustain, J. of Environmental and Sustainability Issues, June 30, Spring/Summer 2014 by the Kentucky Institute for Environment and Sustainable Development.", "attrs": { "block_label": "reference_content" } }, { "id": "p50.10", "order": 10, "type": "text", "bbox": { "l": 70.08, "t": 237.84, "r": 530.16, "b": 201.12 }, "text": "21- Antonious, GF; Katherine Kamminga; John C. Snyder (2014). Wild tomato leaf extracts for spider mite and cowpea aphid control. 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