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            "text": "Jefferson County",
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            "text": "Stephen Lewis\nLewis assists farmers in the area of\nhorticulture in Louisville and its surrounding\ncounties. He can offer help to producers on\ngrowing crops, crop management, grant\nfunding, urban agriculture, and more. Contact\nLewis at stephen.lewis@kysu.edu.\nLouis “Jenie” Carter\nCarter works in Jefferson County and the surrounding Louisville area to educate communities on the nutrition and healthy living options. Extension work in nutrition includes contributing to positive family food resource management. Contact Carter at louis.carter@kysu.edu."
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            "text": "Monique Pearce-Brady",
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            "text": "Pearce-Brady promotes Family and Consumer Sciences Extension education in Louisville and the surrounding counties. FCS aims to strengthen families and to improve their quality of life through educational outreach efforts. Reach Pearce-Brady at dorothy.pearce@kysu.edu."
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            "text": "Emma Robinson\nRobinson works in Louisville and the surrounding counties to promote extension outreach efforts in the area of nutrition education. KSU's nutrition staff aims to meet national standards and address the health needs of Kentucky citizens. Contact Robinson at emma.robinson@kysu.edu."
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            "text": "Caldwell County",
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            "text": "Forrest Wynne\nWynne works with western\nKentucky producers and farmers\nacross the state in aquaponics,\naquatic sciences, and aquaculture\nproduction. Reach Wynne at\nforrest.wynne@kysu.edu."
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            "text": "Kenton County",
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            "text": "Breathitt County",
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                    "text": "Edwin Chavous\nChavous aids producers in central Kentucky including Owen, Scott, Lincoln, Franklin, Mercer, Henry, Shelby, Madison, Clark, Mercer, Boyle, Garrard, Anderson, and Jessamine counties. Chavous focuses on the Small, Limited-Resource, Minority Farmer Program but can assist in other areas. Contact Chavous at edwin.chavous@kysu.edu.",
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                    "text": "Linda Brown-Price\nBrown-Price works with communities in northern Kentucky to provide education and outreach in Family and Consumer Sciences. FCS efforts at KSU include strengthening families, promoting healthy lifestyle choices, and building financial security and stability. Contact Brown-Price at linda.brownprice@kysu.edu.",
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            "text": "Carla Jordan\nJordan works in Lexington and the\nsurrounding counties in the area of Family and\nConsumer Sciences, advocating for central\nKentucky families and promoting healthy\nhomes and communities. Contact Jordan at\ncarla.jordan@kysu.edu."
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            "text": "Kevin Gurtowski\nGurtowski works with producers and communities in the eastern parts of the state to educate and promote grant opportunities available to them including the Small Scale Farm Grant Program funded by the Kentucky Agricultural Development Board and facilitated by Kentucky State University. Contact Gurtowski at kevin.gurtowski@kysu.edu."
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            "text": "Jhamicah Harbut\nHarbut works with families and community members in Lexington and the surrounding counties to promote nutrition education. KSU Extension strives to contribute to positive family food resource management for lower income families among other initiatives. Contact Harbut at jhamicah.harbut@kysu.edu."
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            "text": "Austin Wright\nWright works with farmers and communities in the Hopkinsville area including Christian, Logan, Todd, and Trigg counties. He provides resources and assistance with writing grants and promoting KSU's Small, Limited-Resource, Minority Farmer Program. Contact Wright at austin.wright@kysu.edu."
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            "text": "Tehran Jewell\nJewell promotes KSU's Small, Limited-Resource, Minority Farmer Program in and around Bowling Green including Hart, Barren, Larue, Logan, and Warren counties. Jewell has valuable tools for producers seeking help with financial management. Contact Jewell at bdriving1@gmail.com."
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            "text": "Mason Crawford",
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            "text": "Crawford works with communities across the state to promote healthy eating and works to bring nutrition education to food deserts. Crawford oversees the Thorobred Nutrition Kitchen, which aims to bring healthy options to those with limited resources. Reach Crawford at williamm.crawford@kysu.edu."
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