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Semmens, and B. A. Beers, 2015. Induction and viability of tetraploids in brook trout (Salvelinus fontinalis). CJFAS 72(10):1443-1449.", "attrs": { "block_label": "reference_content" } }, { "id": "p304.4", "order": 4, "type": "text", "bbox": { "l": 55.2, "t": 623.76, "r": 554.64, "b": 580.8 }, "text": "Love, David C., J.P. Fry, X. Li, E.S. Hill, L. Genello, K. Semmens and R.E. Thompson, 2015. Commercial Aquaponics Production and Profitability: Findings from an International Survey. Aquaculture 435: 67-74.", "attrs": { "block_label": "reference_content" } }, { "id": "p304.5", "order": 5, "type": "text", "bbox": { "l": 55.2, "t": 568.56, "r": 503.04, "b": 525.6 }, "text": "Love, David C., J. Fry, L. Genello, E. S. Hill, J. A. Frederick, X. Li, K. Semmens, 2014. An International Survey of Aquaponics Practitioners. 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Aquacultural Engineering 39(2008) 59-71.", "attrs": { "block_label": "reference_content" } }, { "id": "p304.11", "order": 11, "type": "text", "bbox": { "l": 55.2, "t": 264.48, "r": 530.64, "b": 222.24 }, "text": "Chen YC, Nguyen J, Semmens K, Beamer S, Jaczynski J. 2008. Chemical changes in omega-3-enhanced farmed rainbow trout (Oncorhynchus mykiss) fillets during abusive-temperature storage. Food Control. 19(6):599-608.", "attrs": { "block_label": "reference_content" } }, { "id": "p304.12", "order": 12, "type": "text", "bbox": { "l": 55.2, "t": 209.28, "r": 537.12, "b": 166.56 }, "text": "Chen YC, Nguyen J, Semmens K, Beamer S, Jaczynski J. 2008. Effects of dietary alpha-tocopheryl acetate on lipid oxidation and alpha-tocopherol content of omega-3-enhanced farmed rainbow trout (Oncorhynchus mykiss) fillets. 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