{
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    "page": 3,
    "width_pt": 612,
    "height_pt": 792,
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    "engine": "paddleocr_vl",
    "source_run_id": 13428,
    "item_count": 45,
    "counts_by_type": {
        "figure": 5,
        "heading": 9,
        "list": 4,
        "list_item": 23,
        "text": 3,
        "title": 1
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    "items": [
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            "id": "p3.1",
            "order": 1,
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            "text": "",
            "attrs": {
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        },
        {
            "id": "p3.3",
            "order": 3,
            "type": "title",
            "bbox": {
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            "text": "Squash Apple Casserole",
            "attrs": {
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            },
            "level": 2
        },
        {
            "id": "p3.4",
            "order": 4,
            "type": "text",
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            "text": "This is a wonderful vegetable dish, especially for holidays. It is high in vitamin A, a good source of vitamin C, cholesterol-free, and almost sodium free."
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        {
            "id": "p3.5",
            "order": 5,
            "type": "heading",
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            },
            "text": "NUMBER OF SERVINGS: 4",
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            },
            "level": 3
        },
        {
            "id": "p3.6",
            "order": 6,
            "type": "heading",
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            },
            "text": "INGREDIENTS",
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            },
            "level": 3
        },
        {
            "id": "p3.7",
            "order": 7,
            "type": "list",
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                "t": 648.24,
                "r": 444.24,
                "b": 604.56
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            "text": "",
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            "children": [
                {
                    "id": "p3.7.1",
                    "order": 8,
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                        "r": 421.68,
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                    "text": "2 1/2 cups fresh winter squash, cut into 1/2-inch slices"
                },
                {
                    "id": "p3.7.2",
                    "order": 9,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.32,
                        "t": 636.24,
                        "r": 444.24,
                        "b": 626.4
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                    "text": "1 1/2 cups cooking apples, pared and cut into 1/2-inch slices"
                },
                {
                    "id": "p3.7.3",
                    "order": 10,
                    "type": "list_item",
                    "bbox": {
                        "l": 215.04,
                        "t": 625.2,
                        "r": 302.16,
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                    "text": "1 teaspoon cinnamon"
                },
                {
                    "id": "p3.7.4",
                    "order": 11,
                    "type": "list_item",
                    "bbox": {
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                        "t": 614.88,
                        "r": 301.92,
                        "b": 604.56
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                    "text": "1/2 teaspoon nutmeg"
                }
            ]
        },
        {
            "id": "p3.8",
            "order": 12,
            "type": "figure",
            "bbox": {
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                "r": 576.24,
                "b": 630.48
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            "id": "p3.9",
            "order": 13,
            "type": "heading",
            "bbox": {
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                "t": 594.48,
                "r": 266.88,
                "b": 584.4
            },
            "text": "DIRECTIONS",
            "attrs": {
                "block_label": "paragraph_title"
            },
            "level": 3
        },
        {
            "id": "p3.10",
            "order": 14,
            "type": "list",
            "bbox": {
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                "t": 582.96,
                "r": 574.32,
                "b": 496.56
            },
            "text": "",
            "attrs": {
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            "children": [
                {
                    "id": "p3.10.1",
                    "order": 15,
                    "type": "list_item",
                    "bbox": {
                        "l": 215.04,
                        "t": 582.96,
                        "r": 563.04,
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                    "text": "Alternate layers of squash and apples in an 8-x 8-inch pan, ending with apples on the top layer.",
                    "marker": "1."
                },
                {
                    "id": "p3.10.2",
                    "order": 16,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.56,
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                        "r": 354.48,
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                    "text": "Sprinkle spices over the top layer.",
                    "marker": "2."
                },
                {
                    "id": "p3.10.3",
                    "order": 17,
                    "type": "list_item",
                    "bbox": {
                        "l": 213.84,
                        "t": 550.8,
                        "r": 574.32,
                        "b": 529.68
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                    "text": "Cover the pan with aluminum foil and bake in 350 degrees F oven for approximately 45 to 60 minutes, until squash is tender.",
                    "marker": "3."
                },
                {
                    "id": "p3.10.4",
                    "order": 18,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.32,
                        "t": 528.96,
                        "r": 572.64,
                        "b": 507.36
                    },
                    "text": "Remove foil and bake another 10 to 15 minutes to remove any excess liquid that might have accumulated.",
                    "marker": "4."
                },
                {
                    "id": "p3.10.5",
                    "order": 19,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.56,
                        "t": 507.12,
                        "r": 333.36,
                        "b": 496.56
                    },
                    "text": "Cool slightly before serving.",
                    "marker": "5."
                }
            ]
        },
        {
            "id": "p3.11",
            "order": 20,
            "type": "heading",
            "bbox": {
                "l": 214.32,
                "t": 487.44,
                "r": 383.28,
                "b": 463.68
            },
            "text": "NURTRIENT INFORMATION PER SERVING SERVING SIZE: 1 cup",
            "attrs": {
                "block_label": "paragraph_title"
            },
            "level": 3
        },
        {
            "id": "p3.12",
            "order": 21,
            "type": "text",
            "bbox": {
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                "t": 453.84,
                "r": 559.44,
                "b": 420.48
            },
            "text": "54 calories | 0.2 grams fat | 0 gram cholesterol | 2 milligrams sodium | 5.9 grams total sugars\n| 2.5 grams dietary fiber | 14.2 grams total carbohydrates | 0.7 grams protein | 246 milligrams potassium | 4 milligrams iron"
        },
        {
            "id": "p3.13",
            "order": 22,
            "type": "figure",
            "bbox": {
                "l": 36.24,
                "t": 378.96,
                "r": 200.4,
                "b": 37.68
            },
            "text": "",
            "attrs": {
                "block_label": "image"
            }
        },
        {
            "id": "p3.14",
            "order": 23,
            "type": "heading",
            "bbox": {
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                "t": 380.16,
                "r": 533.76,
                "b": 354.72
            },
            "text": "Savory Butternut Squash Soup",
            "attrs": {
                "block_label": "paragraph_title"
            },
            "level": 3
        },
        {
            "id": "p3.15",
            "order": 24,
            "type": "heading",
            "bbox": {
                "l": 213.84,
                "t": 347.52,
                "r": 325.92,
                "b": 335.52
            },
            "text": "NUMBER OF SERVINGS: 6",
            "attrs": {
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            },
            "level": 3
        },
        {
            "id": "p3.16",
            "order": 25,
            "type": "heading",
            "bbox": {
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                "t": 324.48,
                "r": 277.2,
                "b": 313.44
            },
            "text": "INGREDIENTS",
            "attrs": {
                "block_label": "paragraph_title"
            },
            "level": 3
        },
        {
            "id": "p3.17",
            "order": 26,
            "type": "list",
            "bbox": {
                "l": 214.32,
                "t": 312.24,
                "r": 356.16,
                "b": 209.76
            },
            "text": "",
            "attrs": {
                "item_count": 9
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            "children": [
                {
                    "id": "p3.17.1",
                    "order": 27,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.8,
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                        "r": 306,
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                    "text": "1 tablespoon olive oil"
                },
                {
                    "id": "p3.17.2",
                    "order": 28,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.8,
                        "t": 300.24,
                        "r": 331.92,
                        "b": 289.92
                    },
                    "text": "2 onions (medium, chopped)"
                },
                {
                    "id": "p3.17.3",
                    "order": 29,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.32,
                        "t": 288.96,
                        "r": 332.4,
                        "b": 278.16
                    },
                    "text": "2 carrots (medium, chopped)"
                },
                {
                    "id": "p3.17.4",
                    "order": 30,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.56,
                        "t": 277.92,
                        "r": 310.56,
                        "b": 267.12
                    },
                    "text": "2 garlic cloves (minced)"
                },
                {
                    "id": "p3.17.5",
                    "order": 31,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.8,
                        "t": 266.4,
                        "r": 333.6,
                        "b": 255.6
                    },
                    "text": "1 cup tomato puree (canned)"
                },
                {
                    "id": "p3.17.6",
                    "order": 32,
                    "type": "list_item",
                    "bbox": {
                        "l": 215.04,
                        "t": 254.64,
                        "r": 353.04,
                        "b": 244.56
                    },
                    "text": "5 cups chicken or vegetable broth"
                },
                {
                    "id": "p3.17.7",
                    "order": 33,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.8,
                        "t": 243.36,
                        "r": 325.92,
                        "b": 233.04
                    },
                    "text": "4 cups of butternut squash"
                },
                {
                    "id": "p3.17.8",
                    "order": 34,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.8,
                        "t": 232.56,
                        "r": 356.16,
                        "b": 221.28
                    },
                    "text": "1 1/2 tablespoons oregano (dried)"
                },
                {
                    "id": "p3.17.9",
                    "order": 35,
                    "type": "list_item",
                    "bbox": {
                        "l": 215.28,
                        "t": 220.8,
                        "r": 341.52,
                        "b": 209.76
                    },
                    "text": "1 1/2 tablespoons basil (dried)"
                }
            ]
        },
        {
            "id": "p3.18",
            "order": 36,
            "type": "figure",
            "bbox": {
                "l": 484.8,
                "t": 341.28,
                "r": 575.76,
                "b": 213.84
            },
            "text": "",
            "attrs": {
                "block_label": "image",
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        {
            "id": "p3.19",
            "order": 37,
            "type": "heading",
            "bbox": {
                "l": 214.32,
                "t": 187.68,
                "r": 270,
                "b": 176.4
            },
            "text": "DIRECTIONS",
            "attrs": {
                "block_label": "paragraph_title"
            },
            "level": 3
        },
        {
            "id": "p3.20",
            "order": 38,
            "type": "list",
            "bbox": {
                "l": 214.08,
                "t": 175.44,
                "r": 491.04,
                "b": 118.56
            },
            "text": "",
            "attrs": {
                "item_count": 5
            },
            "children": [
                {
                    "id": "p3.20.1",
                    "order": 39,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.32,
                        "t": 175.44,
                        "r": 420.24,
                        "b": 164.88
                    },
                    "text": "In a large saucepan, warm oil over medium heat.",
                    "marker": "1."
                },
                {
                    "id": "p3.20.2",
                    "order": 40,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.32,
                        "t": 163.68,
                        "r": 358.32,
                        "b": 153.12
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                    "text": "Stir in onions, carrots, and garlic.",
                    "marker": "2."
                },
                {
                    "id": "p3.20.3",
                    "order": 41,
                    "type": "list_item",
                    "bbox": {
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                        "t": 152.16,
                        "r": 367.68,
                        "b": 142.08
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                    "text": "Cook for about 5 minutes, covered.",
                    "marker": "3."
                },
                {
                    "id": "p3.20.4",
                    "order": 42,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.08,
                        "t": 141.36,
                        "r": 491.04,
                        "b": 129.84
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                    "text": "Stir in the tomato puree, chicken broth, cooked squash, and herbs.",
                    "marker": "4."
                },
                {
                    "id": "p3.20.5",
                    "order": 43,
                    "type": "list_item",
                    "bbox": {
                        "l": 214.32,
                        "t": 129.36,
                        "r": 458.4,
                        "b": 118.56
                    },
                    "text": "Bring soup to a simmer and cook, covered, for 30 minutes.",
                    "marker": "5."
                }
            ]
        },
        {
            "id": "p3.21",
            "order": 44,
            "type": "heading",
            "bbox": {
                "l": 213.36,
                "t": 107.28,
                "r": 393.12,
                "b": 83.52
            },
            "text": "NURTRIENT INFORMATION PER SERVING SERVING SIZE: 1 cup",
            "attrs": {
                "block_label": "paragraph_title"
            },
            "level": 3
        },
        {
            "id": "p3.22",
            "order": 45,
            "type": "text",
            "bbox": {
                "l": 213.6,
                "t": 73.68,
                "r": 568.32,
                "b": 37.68
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            "text": "127 calories | 7 grams total fat | 1 gram saturated fat | 1 gram cholesterol | 4 grams dietary fiber | 251 milligrams sodium | 19 grams carbohydrates | 7 grams total sugars | 6 grams protein | 95 milligrams calcium | 3 grams iron | 735 milligrams potassium"
        }
    ],
    "excluded_furniture": {
        "first": [],
        "last": []
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}