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            "text": "COOPERATIVE EXTENSION KENTUCKY STATE UNIVERSITY FACT SHEET",
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            "text": "Kentucky State University Cooperative Extension Program"
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            "text": "2025"
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            "text": "Organic agriculture is a way of farming that uses natural methods to protect the environment, keep soil and plants healthy, and avoid synthetic chemicals or GMO's (USDA)"
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                    "text": "•Generally relies on naturally derived inputs."
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            "text": "Commonly Used Practices",
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                    "text": "Crop Rotation"
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                    "text": "Top Selling Certified Organic Products in Kentucky Farms"
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            "text": "Approved inputs: use only NOP-approved substances (generally naturally derived with prohibition on synthetics)."
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            "text": "Animal Welfare: access outdoors, 100% organic fed, no hormones or antibiotics, and must treat animals when sick regardless of organic status."
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                    "text": "•Understand why you might choose organic certification and how your farm might operate."
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