{
    "document_id": 12962,
    "page": 62,
    "width_pt": 612,
    "height_pt": 792,
    "rotation": 0,
    "pipeline_version": "paddleocr-vl-1.6+paul-48",
    "engine": "paddleocr_vl",
    "source_run_id": 13076,
    "item_count": 21,
    "counts_by_type": {
        "header": 1,
        "text": 20
    },
    "build_ms": 3,
    "items": [
        {
            "id": "p62.1",
            "order": 1,
            "type": "header",
            "bbox": {
                "l": 298.56,
                "t": 756,
                "r": 313.2,
                "b": 745.44
            },
            "text": "54",
            "attrs": {
                "block_label": "number"
            },
            "level": 2
        },
        {
            "id": "p62.2",
            "order": 2,
            "type": "text",
            "bbox": {
                "l": 69.6,
                "t": 699.12,
                "r": 523.2,
                "b": 673.44
            },
            "text": "Graber, A. & Junge, R. 2009. Aquaponic Systems: Nutrient recycling from fish wastewater by vegetable production. Desalination, 246, 147-156.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.3",
            "order": 3,
            "type": "text",
            "bbox": {
                "l": 70.56,
                "t": 672.72,
                "r": 518.64,
                "b": 647.76
            },
            "text": "Hanson, L., Hemstreet, W. & Hawke, J. 2019. Motile Aeromonas Septicemia (MAS) in Fish. Southern Regional Aquaculture Center.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.4",
            "order": 4,
            "type": "text",
            "bbox": {
                "l": 70.32,
                "t": 646.32,
                "r": 530.64,
                "b": 608.16
            },
            "text": "Hollyer, J., Nakamura-Tengan, L., Meyer, D., Troegner, V. & Castro, L. 2012. Good agricultural practices (GAPs): A consumer discovery tool for learning about risk-reducing behaviors on commercial farms and in school gardens.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.5",
            "order": 5,
            "type": "text",
            "bbox": {
                "l": 70.08,
                "t": 606.72,
                "r": 506.16,
                "b": 581.76
            },
            "text": "Idowu, T., Adedeji, H. & Sogbesan, O. 2017. Fish Disease and Health Management in Aquaculture Production. Int J Environ & Agri Sci, 1, 002.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.6",
            "order": 6,
            "type": "text",
            "bbox": {
                "l": 70.32,
                "t": 580.56,
                "r": 528.24,
                "b": 555.12
            },
            "text": "Islam, M. Z., Lee, Y.-T., Mele, M. A., Choi, I.-L. & Kang, H.-M. 2019. The effect of phosphorus and root zone temperature on anthocyanin of red romaine lettuce. Agronomy, 9, 47.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.7",
            "order": 7,
            "type": "text",
            "bbox": {
                "l": 71.04,
                "t": 553.68,
                "r": 534.24,
                "b": 516.72
            },
            "text": "Khiari, Z., Kaluthota, S. & Savidov, N. 2019. Aerobic bioconversion of aquaculture solid waste into liquid fertilizer: Effects of bioprocess parameters on kinetics of nitrogen mineralization. Aquaculture, 500, 492-499.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.8",
            "order": 8,
            "type": "text",
            "bbox": {
                "l": 70.32,
                "t": 514.56,
                "r": 534,
                "b": 463.68
            },
            "text": "Kloas, W., Groß, R., Baganz, D., Graupner, J., Monsees, H., Schmidt, U., Staaks, G., Suhl, J., Tschirner, M. & Wittstock, B. 2015. A new concept for aquaponic systems to improve sustainability, increase productivity, and reduce environmental impacts. Aquaculture Environment Interactions, 7, 179-192.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.9",
            "order": 9,
            "type": "text",
            "bbox": {
                "l": 70.08,
                "t": 461.52,
                "r": 530.64,
                "b": 436.32
            },
            "text": "Lennard, W. 2012. Aquaponic System Design Parameters: Fish Tank Shape and Design. Aquaponic Fact Sheet Series. Aquaponic Solutions.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.10",
            "order": 10,
            "type": "text",
            "bbox": {
                "l": 70.56,
                "t": 434.88,
                "r": 524.64,
                "b": 396.96
            },
            "text": "Love, D. C., Fry, J. P., Li, X., Hill, E. S., Genello, L., Semmens, K. & Thompson, R. E. 2015. Commercial aquaponics production and profitability: Findings from an international survey. Aquaculture, 435, 67-74.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.11",
            "order": 11,
            "type": "text",
            "bbox": {
                "l": 70.32,
                "t": 395.28,
                "r": 527.76,
                "b": 369.84
            },
            "text": "Maggio, A., Raimondi, G., Martino, A. & De Pascale, S. 2007. Salt stress response in tomato beyond the salinity tolerance threshold. Environmental and Experimental Botany, 59, 276-282.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.12",
            "order": 12,
            "type": "text",
            "bbox": {
                "l": 69.84,
                "t": 368.4,
                "r": 514.32,
                "b": 343.92
            },
            "text": "Masser, M. P., Rakocy, J. & Losordo, T. M. 1999. Recirculating aquaculture tank production systems. Management of recirculating systems. SRAC Publication, 452.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.13",
            "order": 13,
            "type": "text",
            "bbox": {
                "l": 70.08,
                "t": 342.96,
                "r": 485.52,
                "b": 317.52
            },
            "text": "Natwick, E., Stoddard, C., Zalom, F., Trumble, J., Miyao, G. & Stapleton, J. 2016. UC IPM Pest management guidelines: Tomato. UC ARN Publication 3470.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.14",
            "order": 14,
            "type": "text",
            "bbox": {
                "l": 70.56,
                "t": 316.08,
                "r": 540.96,
                "b": 277.68
            },
            "text": "Oliver, L. P., Coyle, S. D., Bright, L. A., Shultz, R. C., Hager, J. V. & Tidwell, J. H. 2018. Comparison of Four Artificial Light Technologies for Indoor Aquaponic Production of Swiss Chard, Beta vulgaris, and Kale, Brassica oleracea. Journal of the World Aquaculture Society, 49, 837-844.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.15",
            "order": 15,
            "type": "text",
            "bbox": {
                "l": 71.04,
                "t": 276.48,
                "r": 534.48,
                "b": 238.8
            },
            "text": "Pantanella, E. 2013. Advances in Freshwater Aquaponic Research. International Aquaponics Conference: Aquaponics and Global Food Security. Lecture conducted from University of Wisconsin Stevens Point.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.16",
            "order": 16,
            "type": "text",
            "bbox": {
                "l": 70.56,
                "t": 237.12,
                "r": 526.08,
                "b": 211.44
            },
            "text": "Pantanella, E., Danaher, J., Rakocy, J., Shultz, R. & Bailey, D. 2011. Alternative media types for seedling production of lettuce and basil. Acta horticulturae.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.17",
            "order": 17,
            "type": "text",
            "bbox": {
                "l": 70.56,
                "t": 210.48,
                "r": 527.76,
                "b": 185.52
            },
            "text": "Pattillo, D. A. 2017. An Overview of Aquaponic Systems: Hydroponic Components. NCRAC Technical Bulletins. 19. http://lib.dr.iastate.edu/ncrac_techbulletins/19",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.18",
            "order": 18,
            "type": "text",
            "bbox": {
                "l": 70.56,
                "t": 184.32,
                "r": 529.68,
                "b": 159.36
            },
            "text": "Pickens, J. 2015. Integrating effluent from recirculating aquaculture systems with greenhouse cucumber and tomato production.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.19",
            "order": 19,
            "type": "text",
            "bbox": {
                "l": 71.28,
                "t": 157.68,
                "r": 498.72,
                "b": 132.24
            },
            "text": "Rackocy, J., Masser, M. & Losordo, T. 2006. Recirculating Aquaculture Tank Production Systems: Aquaponics-Integrating Fish and Plant Culture. SRAC Publication 454.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.20",
            "order": 20,
            "type": "text",
            "bbox": {
                "l": 70.56,
                "t": 131.04,
                "r": 529.2,
                "b": 106.32
            },
            "text": "Rentsch, D., Schmidt, S. & Tegede, M. 2007. Transporters for uptake and allocation of organic nitrogen compounds in plants. FEBS letters, 581, 2281-2289.",
            "attrs": {
                "block_label": "reference_content"
            }
        },
        {
            "id": "p62.21",
            "order": 21,
            "type": "text",
            "bbox": {
                "l": 70.32,
                "t": 104.88,
                "r": 499.68,
                "b": 79.44
            },
            "text": "Sanchez, C. A. & Doerge, T. A. 1999. Using nutrient uptake patterns to develop efficient nitrogen management strategies for vegetables. HortTechnology, 9, 601-606.",
            "attrs": {
                "block_label": "reference_content"
            }
        }
    ],
    "excluded_furniture": {
        "first": [],
        "last": []
    }
}